Qualifications
Find the course that suits you best
BSB20120 – Certificate II in Workplace Skills
This course is designed to reflect the role of individuals in a variety of entry level administrative and business positions.
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BSB30120 – Certificate III in Business
This flexible course builds the business skills and knowledge you need to succeed in administration or customer service roles.
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BSB40120 – Certificate IV in Business
The Certificate IV in Business is designed to give experienced employees the opportunity to become skilled or expand on current knowledge.
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BSB40520 – Certificate IV in Leadership and Management
This course helps experienced employees strengthen and broaden their leadership and management skills.
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BSB50420 – Diploma of Leadership and Management
This course develops the practical skills and knowledge required to succeed in Supervisory or Management roles.
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SIT20421 – Certificate II in Cookery
Designed for hospitality trainees, this qualification builds the skills needed to perform effectively in kitchen operations roles.
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SIT30821 – Certificate III in Commercial Cookery
This course is designed to provide experienced kitchen workers with the skills to perform the job roles of a chef.
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SIT40521 – Certificate IV in Kitchen Management
The Certificate IV in Kitchen Management qualification is designed to equip workplace- based employees who are employed in a team leader, supervisor or management role in the kitchen.
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SIT20322 – Certificate II in Hospitality
This course is designed for employees who have defined and limited range of hospitality operation skills and knowledge.
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SIT30622 – Certificate III in Hospitality
This course is designed to give workers the necessary skills to perform the role of a hospitality attendant or assistant.
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52878WA – Certificate I in Leadership
This course is for students who are seeking an alternative education pathway and are disengaged from employment or education.
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52879WA – Certificate II in Leadership
This course allows individuals to develop skills to manage themselves and work with others to achieve project outcomes.
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SIR20216 – Certificate II in Retail Services
This course is designed to give individuals the necessary skills to perform the job role of a retail sales assistant.
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SIR30216 – Certificate III in Retail
This course is designed to give individuals the necessary skills to perform the job role of a retail assistant or supervisor.
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SIR40316 – Certificate IV in Retail Management
Designed for future leaders, this course equips you with retail management skills to take on roles with greater responsibility.
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SIRSS00024 – Retail Customer Engagement Skill Set
A set of skills for individuals to interact and communicate with customers and colleagues to provide product and service knowledge, assist with enquiries and complete sales transactions.
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SIRSS00025 – Retail Customer Relationship Skill Set
Learn to connect with retail customers, deliver excellent service, resolve issues, and build lasting relationships that drive sales.
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AE378 – Business Ready Skill Set
Get job ready with practical skills in workplace safety, software use, and time management through this Work Ready Skill Set.
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SITSS00069 – Food Safety Supervision Skill Set
Gain the knowledge and skills to handle food safely and meet national hygiene requirements in this 2-day Food Safety Supervision workshop.
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AE766 – Future Chef Job Ready Program
Love food and the buzz of a professional kitchen? The Future Chef Job Ready Program gives you hands-on training and real-world experience to kickstart your chef career!
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SITSS00071 – Responsible Service of Alcohol
Learn how to serve alcohol responsibly under state legislation and gain your RSA certification with this short course.
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AF225 – Digital Workplace Job Ready Program
Get job ready with digital skills, customer service training and real-world experience to step confidently into the workforce.
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